![]() Please don't rely upon this information for matters of health, though. I've included as much detail as possible about each brand, including price (be sure to pay attention to the relative sizes of the loaves as compared to price!), availability, ingredients and other allergens. Sometimes, the whole grain variety was the one I could get my hands on fastest. In most cases, that's the “white” bread variety. I reviewed the plainest variety of each bread I could find. ![]() This is a post about sliced sandwich breads. Specialty types of bread like cinnamon raisin and shaped loaves, baguettes, and pizzas also aren't included. You also won't find some of the more obscure brands that don't seem to be intended for mass market distribution. There's some sort of fusing that goes on and you simply can't separate the slices whether you try it defrosted or frozen. I think that the real difficulty occurs when the loaf has been frozen, defrosted and then frozen again before purchase. And their larger loaves of bread are still the king of a properly sized piece of bread that isn't more melba toast than sandwich bread.īut they changed their formula, and although my children love the taste, I'm going mad trying to separate the slices of some of the loaves. There will always be a special place in my heart for Udi's Gluten Free Bread since it was one of the very first. What gluten free bread options aren't included? Just be sure to double-check shipping prices before checking out as they can sometimes be quite outrageous. Some will let you order for shipping to your home, while others will provide a store locator. First go directly to the websites of gluten free bread companies. If you don't have luck finding non-gluten bread locally, head online. Store bought gluten free bread options aren't actually a health food, but these types of stores tend to cater to niche products, which gf bread still sort of is. Many national and regional chains carry at least one brand, with the larger ones offering a few choices.Īfter the grocery store, where I think you'll find lower prices, you can try your local health food store. ![]() Whether you're shopping for the gluten free bread brands on my list or others, I first suggest that you head to your local supermarket. So if you're interested in seeing what my experience has been with your favorite gluten free bread, or in learning about a few other brands and how they stack up, read on! Where to buy gluten free bread I promise this isn't turning into a product review blog or anything, and there are still over 900 free gluten free recipes here on the blog-with more to come next week and forever more. If you live outside the U.S., as I know many of you do, I'm afraid that many of these brands won't be available to you. And since some of the brands you recommended are simply not available in my area, I ordered some of these online. I order plenty of things online, from gluten free flour to dairy free hazelnut spread that even in my enormous NY metro area, I can't find in a store. residents who are already inclined to buy some bread in a store or online. If you absolutely refuse to buy gluten free bread, or refuse to order anything online, then this list may not be very useful to you. This list of 9 packaged kinds of the best gluten free bread available is primarily for U.S. That isn't the stuff really of my dreams, but it is of theirs. Ideally, I'm June Freaking Cleaver and I make every morsel that goes into their precious little mouths. My children adore it when they have it for their school lunches, and my husband loves it because it's cheaper. And the cost was insane. Well, we've come a long, long way since then.Įveryone knows that I love baking fresh homemade gluten free bread. Back then, we ordered some bizarre gluten free packaged bread from Canada that not only couldn't be eaten untoasted but lost its toast within minutes. The market for these products is smaller, and the ingredients are more expensive (in part because the market is smaller).īut we've come a long way since 2004 when my family first went gluten free. Packaged gluten free products are more expensive than conventional products, and always will be. I want to help you, the consumer, spend your money wisely. When I posted something on my Facebook page about how Udi's bread is hard to separate, someone angrily accused me of endangering their business.Ĭlearly, that isn't my purpose-but I also have no obligation to pretend that reality isn't what it is. My intention in publishing these reviews is not to stir up controversy, harm anyone's business or even support anyone's business to be honest. If it was a total dud (and I've tried some total duds as I'm sure we all have), I'm not reviewing it here. If you're on my email list, I asked you what your favorite brands are, and you poured your gluten-avoiding hearts out! I've been through many loaves of bread. Why I'm reviewing packaged gluten free bread
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